Trying to locate a cake pan fit for commercial use? Our Commercial Cake Pan Mold combines accuracy and strength. Built for big volume baking, 28" wide x 19" high is still light enough for simple handling.
There are no more bent edges or unequal bakes. While the non-stick surface saves time on cleaning, the strong design guarantees consistent results batch after batch. Ideal for caterers, bakeries, or anybody else that appreciates dependability.
Finally, a pan that keeps up with our pace—flawless cakes consistently. – Sarah K., pastry chef pastries